Need something? Email us! Or call us at 269-543-2238

HOURS OF OPERATION

JUNE 8 TO JUNE 22

SUN – WED: 12:00 – 9:00PM (Kitchen closes at 9PM)

THU – SAT: 12:00 – 10:00PM (Kitchen closes at 9PM)

KIM COLLINS, Owner and Head Brewer

Brewing, Beer, Property/Ownership, Website, Guardian Beer School, Tours

KATE BISHOP, Chief of Operations

Operations, Philanthropy, Sponsorships, Suppliers, Vendors, Complaints, Human Resources

DANIEL NOONAN, Head Chef

Staffing, Supplies, Vendors, Kitchen Operations, Food-Related Events

MISTY MARCUS, Hospitality Manager

Events, Live Music, Markets, Social Media, Large Group Reservations

JAMIE GROENEWOUD, Co-Taproom Manager

Staffing, Patio, Bar, Restaurant

LIZ VANDENBIL, Co-Taproom Manager

Staff Training, Question Master, Patio, Bar Restaurant