FLIGHT OPTIONS
(**FLIGHTS DO NOT INCLUDE BEER IN CANS**)
“Everyday Flight” – 5 oz pours, choose a combination of 5 beers or ciders from the draft menu below (**CAN INCLUDE BARREL AGED BEERS**) — $13
CRISP, LIGHT, & EASY-DRINKING STYLES
| TAP # | Brand | Style | ABV | 5 oz glass | 9 oz glass | 15 oz glass | 60 oz pitcher | 12 oz Can Pour |
| 1 | RABBITTOWN – golden-colored ale with Ritz cracker notes and a crisp body, (Vegan), Denver Int’l Beer Comp BRONZE Medal Winner 2023 | English Golden Ale | 6.6% | $2.50 | $4.00 | $4.00 | $20.00 | $5.00 |
| CAN POUR | WHITE WOMAN IN RETROGRADE – creamy mouthfeel, light body with a wisp of fruity notes from the yeast | Cream Ale | 6.6% | x | x | x | x | $6.00 |
| CAN POUR | FRAU HOLDA – our Amber lager (Vienna Style) has a crisp body and bread and toffee notes | Vienna (Amber) Lager | 4.9% | x | x | x | x | $6.00 |
TROPICAL, CITRUS, & HOP-FORWARD STYLES
| TAP # | Brand | Style | ABV | 5 oz glass | 9 oz glass | 15 oz glass | 60 oz pitcher | 12 oz Can Pour |
| CAN POUR | BAT MOTH – a juicy IPA with tropical and dank notes, made with Mosaic, Citra, and Eureka! hops | Juicy IPA | 6.4% | x | x | x | x | $6.00 |
| 6 | 2023 RED WINE NESSIE – our favorite Imperial IPA with Mosaic hops and Juniper berries aged in a red wine barrel for a year | BA Imperial IPA | 9.2% | $3.75 | $7.00 | x | x | $10.00 |
| 7 | CHIMERA – West Coast Style Pale Ale with moderate bitterness and tons of grapefruit aroma | West Coast Pale Ale | 4.8% | $2.00 | $3.50 | $5.00 | $16.00 | $5.00 |
TART, SOUR, & YEAST-FORWARD SAISON STYLES
| TAP # | Brand | Style | ABV | 5 oz glass | 9 oz glass | 15 oz glass | 60 oz pitcher | 12 oz Can Pour |
| 8 | BEAUREGARDE’S REVENGE – a French-Belgo saison (ale with uniquely spice-like yeast) blended with 40# per barrel of local Pemberton blueberries (from Mitchell’s Patch of Blue) and basil (Vegan), Denver Int’l Beer Comp BRONZE Medal Winner 2023 | Blueberry Basil Saison | 6.9% | $8.00 | $6.25 | $3.50 | x | $8.00 |
| 10 | TIGRIS – a modern take on a Gose with fresh cucumber and dill, (Vegan), Denver Int’l Beer Comp BRONZE Medal Winner 2023 | Pickle Sour | 5.0% | $2.75 | $4.50 | $6.50 | x | x |
MALT-FOCUSED STYLES
| TAP # | Brand | Style | ABV | 5 oz glass | 9 oz glass | 15 oz glass | 60 oz pitcher | 12 oz Can Pour |
| 3 | CLURICHAUN – classic, light-bodied Irish stout with milk chocolate and cold brewed coffee notes (Vegan) | Irish-style Stout | 4.8% | $2.50 | $4.00 | $6.00 | $20.00 | $5.00 |
| CAN POUR | PEGACORN – roasty English-style Porter with notes of coffee and milk chocolate (Vegan) | Porter | 5.4% | x | x | x | x | $5.00 |
| 20 | KULTIVATOR – our German Doppelbock with notes of dark fruit and caramel with a crisp finish | BA Doppelbock Lager | 8.0% | $2.50 | $4.00 | $6.00 | $20.00 | $6.00 |
BARREL-AGED STYLES
| TAP # | Brand | Style | ABV | 5 oz glass | 9 oz glass | 15 oz glass | 60 oz pitcher | 12 oz Can Pour |
| 2 | 2020 MAKARA – Vintage Imperial Stout aged in Makers Mark Bourbon barrel for 13 months | Bourbon BA Imperial Stout with Coffee & Cacao | 10.5% | $4.00 | $8.00 | x | x | x |
| 4 | 2022 BOURBON VILLAINESS – Imperial Milk Stout with TONS of Oreos, aged in a Bourbon barrel for 12 months | Bourbon BA Imperial Milk Stout | 9.0% | $4.00 | $8.00 | x | x | x |
| 5 | 2022 MAKARA – Imperial Stout with Simpatico coffee, vanilla, and cacao nibs (NOT BARREL AGED) | Imperial Stout with coffee, vanilla, and chocolate | 13.5% | $4.00 | $8.00 | x | x | x |
| 9 | 2019 BARN BURNER – English-Style Barleywine aged in Basil Hayden Bourbon barrels for 6 months | Basil Hayden Bourbon BA Barleywine | 12.5% | $4.00 | $8.00 | x | x | x |
| 11 | 2023 WHISKEY VILLAINESS – Imperial Milk Stout with TONS of Oreos, aged in a Wheat Whiskey Barrel for 12 months | Whiskey BA Imperial Milk Stout | 10.0% | $4.00 | $8.00 | x | x | x |
| 12 | 2021 BARN BURNER CO2 – English Barleywine with big notes of toffee and caramel aged | English Barleywine (NOT BA) | 12.5% | $3.50 | $6.25 | $8.00 | x | x |
| 15 | 2023 MAKARA – huge stout with TCHO cacao nibs, Simpatico coffee, and tons of vanilla beans, aged in Baker’s Bourbon barrel for 12 months | BA Imperial Stout with coffee and cacao | 15.3% | $4.00 | $8.00 | x | x | x |
| 17 | 2021 MAKARA – 3-year aged Imperial Stout with Simpatico coffee and cacao nibs (NOT BARREL AGED) | Imperial Stout with Coffee & Chocolate (not barrel aged!) | 10.5% | $4.00 | $8.00 | x | x | x |
| 14 | 2023 BARN BURNER– ale with big notes of toffee and caramel, aged in a Maple Bourbon barrel for 12 months | BA Barleywine | 13.7% | $4.00 | $8.00 | x | x | $10.00 |
| 19 | 2022 WHISKEY KULTIVATOR – our German style, Doppelbock, aged in a wheat whiskey barrel for a year | Wheat Whiskey BA Doppelbock Lager | 8.0% | $3.00 | $5.00 | $7.00 | x | x |
| 21 | 2020 BARN BURNER – barrel aged in Basil Hayden Bourbon barrels for 13 months, deeper and a little sweeter than the 2019 varietal | Bourbon BA English Barleywine | 12.5% | $4.00 | $8.00 | x | x | x |
| 22 | 2022 RED WINE BARLEYWINE – our annual English Barleywine aged in a red wine barrel for a year | BA Barleywine | 12.2% | $4.00 | $8.00 | x | x | x |
| 23 | NITRO 2021 BARN BURNER – English Barleywine ale with big notes of toffee and caramel (NOT BA) | NITRO Barleywine | 11.8% | $4.00 | $8.00 | x | x | x |
| 24 | NITRO 2022 MAKARA – huge stout with TCHO cacao nibs, Simpatico coffee, and tons of vanilla beans, NOT BARREL AGED | NITRO Imperial Stout with vanilla, coffee, and cacao | 13.5% | $4.00 | $8.00 | x | x | x |
WEIRD BEER / EXPLORATORY STYLES
| TAP # | Brand | Style | ABV | 5 oz glass | 9 oz glass | 15 oz glass | 60 oz pitcher | 12 oz Can Pour |
| 16 | MICO – our Cream Ale blended with freshly roasted Hatch Chiles from New Mexico (medium heat) | Hatch Chile Cream Ale | 6.6% | $2.50 | $4.00 | $6.00 | $20.00 | $6.00 |
| 13 | DR. BEE’S – our Cream Ale blended with tons of honey and vanilla | Honey Vanilla Cream Ale | 6.6% | $2.50 | $4.00 | $6.00 | $20.00 | $6.00 |
| 18 | VILLAINESS – rich, sweet dessert stout with lactose and TONS of Oreo cookies | Imperial Milk Stout with Oreos | 9.0% | $3.50 | $6.25 | x | x | x |